BBQ Chicken Club

• 25 each boneless skinless chicken breasts
• 1-1/4 qt. BULL'S-EYE Sweet Barbecue Sauce, divided
• 25 each kaiser rolls, split
• 1-1/2 cups MIRACLE WHIP Dressing Family Dollar $3.50 thru 02/07
• 25 each lettuce leaves
• 50 slices OSCAR MAYER Bacon, cooked, drained Rite Aid 2 For $7.00 thru 02/06
• 25 slices Monterey Jack cheese, sliced

1. Grill chicken over medium-high heat 8 to 10 minutes or until cooked through (170F), turning and brushing occasionally with 3 cups of the barbecue sauce (or 2 Tbsp.
2. of the barbecue sauce for trial recipe) for the last 5 minutes of the cooking time
3. For each serving: Spread bottom half of roll with 1 Tbsp.
4. of the remaining barbecue sauce; spread cut side of top half of roll with 1 Tbsp.
5. of the dressing.
6. Place 1 lettuce leaf, 1 chicken breast, 2 bacon slices and 1 cheese slice on bottom half of roll.
7. Cover with top of roll.

chicken breasts, barbecue sauce, kaiser rolls, miracle whip dressing family, bacon, cheese

Taken from www.kraftrecipes.com/recipes/bbq-chicken-club-97468.aspx (may not work)