Pasta Club Salad

• 1 lb boneless skinless chicken breast
• 1 (8 ounce) package bacon
• 1 (24 ounce) package wagon wheel macaroni
• 1 cup mayonnaise
• 1 tablespoon white wine vinegar
• 1 tablespoon lemon juice
• salt & pepper
• lettuce (optional)
• tomatoes (optional)
• swiss cheese (optional)

1. Cook chicken and set aside.
2. Cook bacon to a crisp, let cool then crumble.
3. Boil pasta, drain and rinse in cold water.
4. mix mayonnaise, vinegar& lemon juice.
5. Stir into pasta.
6. Add chicken& bacon.
7. Refrigerate at least 2 hours for flavors to mix.
8. Serve over lettuce and tomato.
9. Top with shredded swiss cheese, salt& pepper to taste.

chicken breast, bacon, wagon wheel macaroni, mayonnaise, white wine vinegar, lemon juice, salt, tomatoes, swiss cheese

Taken from www.food.com/recipe/pasta-club-salad-93417 (may not work)