Asian Vinagrette Salad Dressing
- 13 cup natural-style peanut butter
- 14 cup red wine vinegar
- 3 tablespoons canola oil
- 1 teaspoon sesame oil
- 3 tablespoons soy sauce
- 3 tablespoons honey
- 12 teaspoon cayenne pepper sauce
- 1 tablespoon grated ginger
- 3 garlic cloves, pressed
- 12 teaspoon sea salt
- Mix all ingredients together and let stand 1/2 hr before serving.
naturalstyle peanut butter, red wine vinegar, canola oil, sesame oil, soy sauce, honey, cayenne pepper, ginger, garlic, salt
Taken from www.food.com/recipe/asian-vinagrette-salad-dressing-441745 (may not work)