NuWave Buttermilk Cheese Biscuits

• 3/4 cup buttermilk
• 1 cup cheddar cheese old, sharp with lots of flavor
• 2 cups biscuit baking mix (bisquick)
• 2 tablespoons butter melted
• 1/2 teaspoon italian parsley fresh minced or dried
• 1/4 teaspoon garlic powder
• 1/4 teaspoon onion powder

1. In a mixing bowl, combine the biscuit baking mix (homemade, see link below, or Bisquick), buttermilk and shredded cheddar cheese.
2. Mix together until just combined using a wooden spoon.
3. Divide the dough into 12 equal portions and spoon onto a greased baking pan that will fit in your NuWave or FlavorWave oven.
4. Flatten slightly if desired.
5. Bake in your NuWave oven at #8 setting until the biscuits begin to brown.
6. In a small bowl mix together the melted butter, garlic and onion powders and parsley.
7. Brush this mixture over the top of each biscuit.
8. Serve warm, 2 biscuits per serving for 6 servings or 3 biscuits per serving for 4.

buttermilk, cheddar cheese, biscuit baking, butter, italian parsley, garlic, onion powder

Taken from recipeland.com/recipe/v/nuwave-buttermilk-cheese-biscui-52743 (may not work)