Mom Mcgriddle

• 8 hamburger buns, the cheap, small, plain ones
• 8 sausage patties (the flat ones, hamburger bun size)
• 6 eggs
• 14 cup milk
• 1 tablespoon sugar
• 2 teaspoons cinnamon

1. Scramble eggs with milk, sugar, and cinnamon.
2. (add anything else you would normally add to french toast!
3. ).
4. Cook sausage as directed and keep warm.
5. Dip buns in egg mix and cook on hot griddle as you would french toast.
6. Smash down buns a bit with spatula as you are cooking.
7. make buns and sausage into sandwiches and serve with syrup to dip.
8. (optional) This is a very versatile recipe, you can add fried eggs, cheese, etc to your liking!
9. Have FUN!

buns, sausage, eggs, milk, sugar, cinnamon

Taken from www.food.com/recipe/mom-mcgriddle-279616 (may not work)