Fruit-Infused Vodka

  1. Combine all the ingredients in a large bowl, jar, or plastic container and seal tightly.
  2. Refrigerate for at least 5 days, preferably a couple of weeks; taste periodically and you will know when it is ready.
  3. Strain and store the vodka in the refrigerator or freezer.

vodka, raspberries, sugar, handful of fresh mint leaves

Taken from www.epicurious.com/recipes/food/views/fruit-infused-vodka-386483 (may not work)

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