Cheesy Chicken Simmer

• 2 tsp. oil
• 4 small boneless skinless chicken breasts (1 lb./450 g)
• 1 can (10 fl oz/284 mL) condensed cream of chicken soup
• 1/2 cup Cheez Whiz Cheese Spread
• 2 cups frozen broccoli florets
• 2-2/3 cups hot cooked instant white rice

1. Heat oil in large skillet on medium-high heat.
2. Add chicken; cook 7 min., turning after 4 min.
3. Meanwhile, mix soup and Cheez Whiz until blended.
4. Add broccoli to skillet.
5. Pour soup mixture over chicken and broccoli; simmer on medium heat 7 min.
6. or until chicken is done (170 degrees F).
7. Serve over rice.

oil, chicken breasts, condensed cream, frozen broccoli, white rice

Taken from www.kraftrecipes.com/recipes/cheesy-chicken-simmer-91852.aspx (may not work)