Quick Ham Casserole

• 1 (10 3/4 ounce) can cheddar cheese soup
• 1 cup milk
• 14 teaspoon onion powder, divided
• 18 teaspoon garlic powder
• 1 cup chopped ham
• 6 ounces noodles, cooked and drained
• 1 (4 ounce) can mushrooms, sliced drained
• 1 cup crushed corn flakes
• 2 tablespoons butter, melted

1. Preheat oven to 350
2. Grease 2-quart casserole dish.
3. Combine soup, milk, 1/8 tsp onion powder and garlic powder.
4. Stir in ham, noodles and mushrooms.
5. Pour into prepared casserole dish.
6. Combine cereal, butter and remaining 1/8 tsp onion powder.
7. Sprinkle over top of ham mixture.
8. Bake 30 to 35 minutes or until edges are bubbly.
9. I added shredded cheese to make it extra cheesy, and added extra garlic because we love garlic!

cheddar cheese soup, milk, onion powder, garlic, ham, noodles, mushrooms, corn flakes, butter

Taken from www.food.com/recipe/quick-ham-casserole-127963 (may not work)