Cheese Pate'

• 1 tablespoon curry powder
• 12 ounces sharp cheddar cheese, grated
• 12 cup green onion, chopped
• 12 cup sliced almonds, toasted
• 34 cup of good quality mayonnaise
• 14 cup sherry wine
• 1 (8 ounce) jar pepper jelly

1. Mix all ingredients together.
2. Line mold with plastic wrap.
3. I just use a rounded bowl as my mold.
4. Pour mixture into mold and wrap with plastic wrap.
5. Refrigerate for at least an hour.
6. Remove from mold and cover with jar of pepper jelly.
7. Serve with Ritz Crackers.

curry powder, cheddar cheese, green onion, almonds, mayonnaise, sherry wine, pepper jelly

Taken from www.food.com/recipe/cheese-pate-274495 (may not work)