Festive Crackers

• 8 ounces wonton wrappers
• 8 ounces pesto sauce
• salt, as needed

1. Punch out shapes from wonton wrappers (usually found in the refrigerated section of the produce aisle)
2. Place on parchment lined baking sheet.
3. Brush with pesto and season with salt.
4. Bake at 350 until golden around edges, about 8 minutes.
5. Let cool, then store in an airtight container for up to 3 days.

wonton wrappers, pesto sauce, salt

Taken from www.food.com/recipe/festive-crackers-515375 (may not work)