Pink Russian Spring

• 1 cup ice
• 12 cup strawberry ice cream
• 14 cup milk
• 2 fluid ounces Chambord raspberry liquor
• 1 fluid ounce vodka

1. Add all the ingredients to the container of an electric blender.
2. Cover and blend until smooth.
3. Pour into a chilled glass.
4. Enjoy.

strawberry ice cream, milk, fluid, vodka

Taken from www.food.com/recipe/pink-russian-spring-61503 (may not work)