Penne Pasta all'Arrabbiata

• 3 cups penne pasta, uncooked
• 1 cup CLASSICO Tomato and Basil Pasta Sauce
• 2 Tbsp. sliced Thai red chiles
• 1/4 cup KRAFT Grated Parmesan Cheese

1. Cook pasta as directed on package, omitting salt.
2. Meanwhile, cook sauce in large saucepan on medium-low heat 5 min.
3. or until heated through, stirring occasionally.
4. Drain pasta.
5. Add to pan with sauce; mix lightly.
6. Top with chiles; sprinkle with cheese.

penne pasta, tomato, red chiles, parmesan cheese

Taken from www.kraftrecipes.com/recipes/penne-pasta-allarrabbiata-177490.aspx (may not work)