Cheesy Turkey & Stuffing Souffle

• 1 Tbsp. butter
• 6 slices OSCAR MAYER Deli Fresh Bold Mesquite Smoked Turkey Breast, chopped
• 1/2 cup chopped onions King Sooper's 1 lb For $0.99 thru 02/09
• 1 poblano chile, chopped
• 1 pkg. (6 oz.) STOVE TOP Cornbread Stuffing Mix
• 1 cup KRAFT Shredded Cheddar & Monterey Jack Cheeses, divided
• 4 eggs
• 2 cups milk

1. Heat oven to 350 degrees F.
2. Melt butter in medium skillet on medium-high heat.
3. Add turkey, onions and chiles; cook 8 min.
4. or onions are crisp-tender, stirring frequently.
5. Spread half the stuffing mix onto bottom of 9-inch square baking dish sprayed with cooking spray; cover with layers of half each of the turkey mixture and cheese.
6. Repeat layers.
7. Whisk eggs and milk until blended; pour over ingredients in dish.
8. Bake 50 min.
9. or until knife inserted in center comes out clean.
10. Let stand 10 min.
11. before cutting to serve.

butter, turkey, onions, poblano chile, stove, cheeses, eggs, milk

Taken from www.kraftrecipes.com/recipes/cheesy-turkey-stuffing-souffle-161162.aspx (may not work)