Broiled Deviled Beef Sandwiches Recipe

  1. Combine beef, chili sauce, mustard, horseradish, onion, Worcestershire sauce, and seasonings and mix well.
  2. Spread on the cut sides of buns and brush with melted butter.
  3. Place sandwiches on broiler rack.
  4. Broil about 2 inches from flame.
  5. Yield: 8 servings.

grnd beef, chili sauce, mustard, horseradish, worcestershire sauce, onion, pepper, buns

Taken from cookeatshare.com/recipes/broiled-deviled-beef-sandwiches-93262 (may not work)

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