Brett Sawyer's Three Layer White Cake Recipe

• 1/2 c. (Lowfat milk FREE) MARGARINE (1 STICK)
• 2 c. SUGAR
• 4 1/2 c. CAKE FLOUR
• 4 tsp BAKING Pwdr
• 1/2 tsp SALT
• 2 c. APPLE JUICE Or possibly Lowfat milk SUBSTITUTE, (non dairy creamer)
• 2 tsp VANILLA

1. 350 OVEN
2. 3-WELL GREASED, FLOURED AND WAX PAPER-LINED 8" ROUND PANS
3. 30-35 Min
4. CREAM MARGARINE AND SUGAR Till VERY LIGHT AND FLUFFY.
5. THIS IS A MUST.
6. SIFT TOGETHER FLOUR, BAKING Pwdr AND SALT.
7. Add in ALTERNATELY WITH JUICE AND VANILLA.
8. MIX WELL WITH ELECTRIC MIXER.
9. POUR INTO THREE WELL-GREASED, FLOURED AND WAX PAPER LINED 8" ROUND PANS.
10. BAKE FOR 30-35 Min Till DONE.
11. Cold ON CAKE RACK.
12. PEEL OFF PAPER WHILE Hot.
13. ICE WITH APPROPRIATE
14. ICING(DAIRY FREE: MARGARINE (2 TBLS), 1 1/2 C. POWDERED SUGAR, JUICE TO DESIRED CONSISTENCYAND FLAVORING).
15. CAN MAKE C. CAKES.

milk, sugar, cake flour, baking, salt, apple juice, vanilla

Taken from cookeatshare.com/recipes/brett-sawyer-s-three-layer-white-cake-92166 (may not work)