Galliano Espresso

• 20 ml Galliano
• freshly ground coffee
• 2 marshmallows
• drinking chocolate, to serve

1. Pour liqueur into a warmed coffee glass.
2. Use an electric coffee machine, plunger or Italian coffee maker to make 60ml (1/4 cup) of hot strong espresso.
3. Pour over liqueur.
4. Top with marshmallows.
5. Sprinkle with drinking chocolate.
6. Serve.

galliano, freshly ground coffee, marshmallows, drinking chocolate

Taken from www.food.com/recipe/galliano-espresso-304843 (may not work)