Tasty Turkey Pot Pie
- 1/2 c. Miracle Whip salad dressing
- 2 Tbsp. flour
- 1 tsp. instant chicken bouillon
- 1/8 tsp. pepper
- 3/4 c. milk
- 1 1/2 c. chopped, cooked turkey
- 1 (10 oz.) pkg. frozen mixed vegetables, thawed and drained
- 1 (4 oz.) can refrigerator crescent rolls
- Heat oven to 375u0b0.
- Mix dressing, flour, bouillon and pepper in saucepan.
- Gradually add milk and cook, stirring frequently on low heat, until thickened.
- Add turkey and vegetables.
- Cook, stirring, until heated.
- Spoon in 8-inch square baking dish. Unroll dough in 2 rectangles.
- Press perforations together to seal.
- Place rectangles, side by side, to form square.
- Press edges together to form seam.
- Cut dough in 1-inch strips.
- Arrange in lattice design over turkey mixture.
- Bake 15 to 20 minutes, until golden.
- Prep time:
- 20 minutes.
- Cooking time:
- 20 minutes. Makes 6 servings.
miracle, flour, instant chicken, pepper, milk, turkey, frozen mixed vegetables, refrigerator crescent rolls
Taken from www.cookbooks.com/Recipe-Details.aspx?id=365721 (may not work)