Baked Crab Fries

• 4 large potatoes, or more if you like
• 4 tbsp olive oil, or as needed
• 1 Old Bay seasoning, to taste
• 1 salt, to taste

1. Preheat oven at 425
2. Thoroughly wash and dry potatoes
3. Slice potatoes into strips, I leave the skins on
4. On baking sheet, toss with olive oil and Old Bay (be generous with seasoning!)
5. Arrange on pan with plenty of space between fries, use another pan if necessary, sprinkle with salt
6. Bake 30-45 minutes, depending on how you like them (we like them a little crispy), give another dash of Old Bay after baking for extra flavor if you like

potatoes, olive oil, bay seasoning, salt

Taken from cookpad.com/us/recipes/344925-baked-crab-fries (may not work)