Basic Bread Pudding Recipe

• 6 c. bread
• 1 can condensed lowfat milk
• 2 c. lowfat milk
• 2 Large eggs
• 1/2 c. sugar
• 1/2 teaspoon grated nutmeg
• 1/2 teaspoon grnd cardamom
• 1/2 teaspoon cinnamon
• 1/2 c. raisins
• 1/2 c. minced walnuts

1. Break up day-old bread.
2. Add in condensed lowfat milk and regular lowfat milk to barely cover.
3. Soak.
4. Beat Large eggs with sugar, nutmeg, cardamom and cinnamon.
5. Don't over-spice.
6. Combine all with raisins and walnuts, transfer to baking dish.
7. Set in pan of shallow water, bake at 350 degrees for 45 min.

bread, condensed lowfat milk, milk, eggs, sugar, nutmeg, grnd cardamom, cinnamon, raisins, walnuts

Taken from cookeatshare.com/recipes/basic-bread-pudding-47366 (may not work)