Marinade for Fresh Grilled Tuna

• 3 tablespoons soy sauce
• 1 teaspoon sugar
• 12 cup white wine
• 2 tablespoons butter, melted
• 4 (4 ounce) tuna steaks

1. Combine all ingredients in a ziploc bag or container and marinate in fridge for 1 hour or so - turn after 30 minutes.
2. Then grill, basting as fish cooks.
3. Cook about 7-8 minutes on each side.

soy sauce, sugar, white wine, butter, tuna steaks

Taken from www.food.com/recipe/marinade-for-fresh-grilled-tuna-433362 (may not work)