Good Booglin'
- 1 medium onion
- 1 medium tomatoes
- 1 small green bell pepper
- 2 tablespoons mayonnaise
- 2 -3 teaspoons white vinegar
- 1 (14 1/2 ounce) can black-eyed peas
- salt and pepper
- your favorite cornbread
- Chop onion, tomato and green bell pepper into small and very similar pieces.
- Add to bowl along with mayonnaise, white vinegar and salt and pepper to taste.
- Chill in refridgerator until ready to use.
- It will get juicy from the tomatoes, but that's what it's supposed to do.
- While good booglin' is chilling, warm black eyed peas on stove or in microwave and make your favorite cornbread recipe.
- When cornbread is ready, place one slice on a plate, cover with one scoop of black eyed peas and one scoop of good booglin'.
- Sit back with some sweet tea and enjoy.
onion, tomatoes, green bell pepper, mayonnaise, white vinegar, blackeyed peas, salt, your favorite
Taken from www.food.com/recipe/good-booglin-249224 (may not work)