Polish Cabbage Soup Recipe

• 4 slices salt pork
• 1 head cabbage, minced
• 1 can peeled tomatoes
• 1 Hillshire Farms polish sausage
• 1 onion
• Vinegar to taste

1. Dice salt pork and cook till crisp.
2. Put in crock pot.
3. Add in cabbage, tomatoes, onion, sausage and sufficient vinegar to taste to crock pot.
4. Cook on high for 1 hour, then turn down to low till done.

salt pork, cabbage, tomatoes, sausage, onion, vinegar

Taken from cookeatshare.com/recipes/polish-cabbage-soup-54425 (may not work)