Bruschetta Pasta Salad

  1. Prepare Pasta Salad as directed on package, substituting oil for the mayo and reserving Crouton and Parmesan pouches for later use.
  2. Stir in remaining ingredients.
  3. Serve immediately or cover and refrigerate until ready to serve.
  4. Top with Croutons and Parmesan just before serving.

italian pasta salad, oil, tomatoes, red onion, mozzarella cheese, garlic powder

Taken from www.kraftrecipes.com/recipes/bruschetta-pasta-salad-167496.aspx (may not work)

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