Chinese Brocoli With BBQ Chinese Sauce (Char Siew Sauce )

• 3 cup chinese brocoli or kai lan vegetables
• 5 slice thinly ginger
• 1 slice fresh red chili or red pepper
• 1 tbsp oil
• 1 tbsp chinese bbq sauce (char siew sauce) pls refer app recipe for SAUCE FOR PORK AND SPARE RIB

1. bring a pot of water to a boil then blanch chinese brocoli ( kai lan ) for 2 minute then drain
2. in another pan add oil saute ginger till fragrant for 1 minute then add chinese brocoli and red pepper
3. add 1 tbsp of chinese bbq sauce ( char siew sauce ) and mix well for 1 minute then serve immediately
4. BELOW ARE FEW OF MY DISHES USING CHINESE BBQ SAUCE /CHAR SIEW SAUCE ,I AM GLAD TO SHARE WITH YOU

chinese brocoli, ginger, red chili, oil

Taken from cookpad.com/us/recipes/369030-chinese-brocoli-with-bbq-chinese-sauce-char-siew-sauce (may not work)