Quick and Easy Bento Easy Green Pepper with Bonito Flakes

  1. Remove the seeds from the green pepper, cut diagonally into thin strips, and dip briefly in boiling water.
  2. When the colour turns bright green, take them out.
  3. Mix with the seasonings and done.
  4. Thinner slices absorb the flavor better.
  5. In my experience, the green pepper smell isn't absorbed by other side dishes in the bento.

green pepper, soy sauce, flakes, sesame oil

Taken from cookpad.com/us/recipes/153922-quick-and-easy-bento-easy-green-pepper-with-bonito-flakes (may not work)

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