Ham Balls

• 1 12 cups baking mix
• 6 ounces ham, finely chopped (3/4 cup)
• 2 cups cheddar cheese, shredded
• 14 cup parmesan cheese, grated
• 1 tablespoon parsley flakes
• 1 teaspoon mustard
• 13 cup milk

1. Heat oven to 350 degrees.
2. Lightly grease a 15 1/2" x 10 1/2" jelly roll pan.
3. Mix all ingredients thoroughly.
4. Shape into 1" balls.
5. Place in pan.
6. Bake 20 to 25 minutes.
7. Serve warm.

baking mix, ham, cheddar cheese, parmesan cheese, parsley flakes, mustard, milk

Taken from www.food.com/recipe/ham-balls-383840 (may not work)