Cookies Supreme

• 1 cup butter, softened (no subs please!)
• 1 cup packed light brown sugar
• 1 cup white sugar
• 1 egg
• 1 cup salad oil (not olive oil)
• 1 teaspoon vanilla
• 1 cup rolled oats
• 1 cup corn flakes, crushed
• 1 cup coconut (optional)
• 12 cup chopped nuts
• 3 12 cups sifted flour
• 1 teaspoon baking soda
• 1 teaspoon salt

1. Set oven to 325 degrees.
2. Cream butter and the sugars until fluffy, with a hand mixer.
3. Add in the egg and mix well.
4. Add in the oil and vanilla; mix well.
5. Mix together the oats, corn flakes,coconut (if using) and nuts; with a wooden spoon, add in to the creamed mixture; mix well.
6. In a bowl, mix together the flour, baking soda and salt, add to the mixture, and mix well to combine.
7. Drop by tablesoons (or teaspoons) onto an ungreased cookie sheet; flatten with a fork dipped in water.
8. Bake approximately 10-12 minutes.
9. Cool on the baking sheet for a few minutes; remove to a wire rack to cool.
10. **NOTE**if desired, mini chocolate chips may be added.

butter, brown sugar, white sugar, egg, salad oil, vanilla, rolled oats, corn flakes, coconut, nuts, flour, baking soda, salt

Taken from www.food.com/recipe/cookies-supreme-105626 (may not work)