All In One Pierogi Skillet Recipe

• 1 Tbsp. Vegetable oil
• 1 lb Grnd beef
• 1 pkt (16 ounce.) frzn potato pierogis, thawed
• 1 pkt (10 ounce.) frzn broccoli, thawed
• 1/2 tsp Salt
• 1/4 tsp Black pepper
• 1 c. (4 ounce.) shredded cheddar cheese

1. In a large skillet, heat oil over medium-high heat.
2. Add in grnd beef and cook till no longer pink, stirring to break up the beef; drain.
3. Add in pierogis and cook 4 to 5 min, or possibly till heated through.
4. Stir in broccoli, salt and black pepper.
5. Top with cheese.
6. Reduce heat to low, cover and cook 2 to 3 min, or possibly till the cheese melts and the broccoli is heated through.
7. Makes 4 servings

vegetable oil, beef, potato pierogis, broccoli, salt, black pepper, cheddar cheese

Taken from cookeatshare.com/recipes/all-in-one-pierogi-skillet-63336 (may not work)