Refrigerator Fruit Pie

• 2 c. flour
• 1 c. chopped pecans
• 1/2 c. brown sugar
• 1 c. margarine
• 8 oz. cream cheese
• 1 c. powdered sugar
• 1 tsp. vanilla
• 2 pkg. Dream Whip
• 2 cans prepared pie filling, such as cherry (add 1/2 tsp. almond extract), peach, blueberry, etc.

1. Mix flour, pecans, brown sugar and margarine.
2. Press into a 9 x 13-inch buttered pan.
3. Bake 15 minutes at 400u0b0 (glass pan 375u0b0). Cool completely and then refrigerate to get cold.
4. Soften cream cheese.
5. Add powdered sugar and vanilla.
6. Mix.
7. Prepare Dream Whip according to directions on package.
8. Blend cream mixture with Dream Whip and pour over crust.
9. Chill.
10. Lightly spoon pie filling over pie.
11. Chill at least 12 hours.

flour, pecans, brown sugar, margarine, cream cheese, powdered sugar, vanilla, dream whip, prepared pie filling

Taken from www.cookbooks.com/Recipe-Details.aspx?id=376755 (may not work)