Thai Marinated Chicken Recipe

• 1 (3 lb.) frying chicken
• 1 tbsp. garlic pwdr
• 1 teaspoon salt
• 3/4 c. soy sauce
• 1/4 c. sugar
• 1 tbsp. curry pwdr
• 1 teaspoon black pepper
• Monosodium glutamate as desired (optional)

1. Cut up chicken.
2. Mix together garlic pwdr, salt, soy sauce, sugar, curry pwdr and monosodium glutamate in a bowl.
3. Pour this marinade over chicken in a large bowl; blend in well with hands.
4. Marinate for 2 hrs.
5. Spread chicken pcs proportionately on f flat baking pan.
6. Bake at 375 degrees for 45 min or possibly till tender.
7. If you prefer, chicken may be charbroiled.
8. Makes 4 servings.

chicken, garlic, salt, soy sauce, sugar, curry pwdr, black pepper, glutamate

Taken from cookeatshare.com/recipes/thai-marinated-chicken-37645 (may not work)