OREO Crunch Bars

• 34 OREO Cookies, divided
• 1/4 cup (1/2 stick) butter or margarine, melted
• 1 jar (7 oz.) JET-PUFFED Marshmallow Creme
• 3 oz. BAKER'S Semi-Sweet Chocolate, chopped
• 1/3 cup chopped PLANTERS Walnuts

1. Heat oven to 350F.
2. Coarsely chop 8 cookies; set aside.
3. Finely crush remaining cookies; mix with butter.
4. Press onto bottom of greased 9-inch square pan.
5. Top with dollops of marshmallow creme, leaving 1/2-inch border around all sides.
6. Sprinkle with chopped chocolate, nuts and chopped cookies; press lightly into crust.
7. Bake 15 min.
8. or until marshmallow creme just begins to brown.
9. Cool completely before cutting into bars to serve.

oreo cookies, butter, jetpuffed marshmallow creme, chocolate, walnuts

Taken from www.kraftrecipes.com/recipes/oreo-crunch-bars-112306.aspx (may not work)