Pea salad

• 2 can peas
• 3 large eggs
• 1 small onion
• 3 tbsp mayonnaise
• 1 dash salt
• 1 dash pepper

1. strain and pour 2 cans of peas into a serving bowl
2. dice onion a n mix with peas.
3. cover and place in refrigerator
4. boil eggs.
5. after eggs cool dice one egg and add to peas.
6. add mayonnaise to peas and stir together
7. add salt and pepper stir it in.
8. slice other 2 eggs and use to garnish top
9. leave in refrigerator til ready to serve..

peas, eggs, onion, mayonnaise, salt, pepper

Taken from cookpad.com/us/recipes/336013-pea-salad (may not work)