Sauteed Cucumbers

• 1/2 cup butter
• 3 cucumbers - halved lengthwise, seeded, and cut into 1/2-inch slices
• 1 tablespoon tarragon
• 1/2 teaspoon ground white pepper
• salt to taste

1. Melt butter in a small skillet over medium-low heat; add cucumbers, tarragon, white pepper, and salt.
2. Saute cucumber mixture until cucumber bits become translucent, 12 to 15 minutes.

butter, cucumbers, tarragon, ground white pepper, salt

Taken from allrecipes.com/recipe/sauteed-cucumbers/ (may not work)