Tartar Sauce

• 1 cup mayonnaise
• 1 teaspoon Dijon mustard
• 1 tablespoon lemon juice
• 2 tablespoon chopped pickles
• 2 tablespoon chopped parsley
• 2 tablespoon chopped capers
• 1 hard boiled egg, finely chopped
• Salt and pepper
• Paprika

1. In a medium bowl, combine mayo, mustard, lemon juice, pickles, parsley, capers and chopped egg.
2. Stir to combine and season with salt, pepper and paprika.

mayonnaise, mustard, lemon juice, pickles, parsley, capers, egg, salt, paprika

Taken from www.foodnetwork.com/recipes/tartar-sauce-recipe.html (may not work)