Party Peanuts

• 1 c. grated sharp Cheddar cheese
• 3/8 tsp. ground red pepper or 1/4 tsp. red pepper plus 1/8 tsp. white pepper, curry powder or paprika
• 1 (3 oz.) pkg. cream cheese, room temperature
• 1/2 c. butter or margarine
• 1 3/4 c. all-purpose flour
• 2 c. peanuts, lightly roasted
• 1 egg and 1 Tbsp. water, blended
• 1 1/2 boxes (2 3/8 oz. size) sesame seed

1. Combine
2. grated Cheddar cheese, cream cheese and butter or margarine
3. and
4. cream well.
5. Sift flour and red pepper (or combination of spices) twice.
6. Add flour mixture a little at a time
7. to the cheese mixture.
8. Continue mixing until you have a soft
9. dough.
10. Place
11. dough in refrigerator until ready to use. (It will
12. keep
13. 4
14. tot weeks.) When ready to shape peanuts, remove 1/3
15. of
16. the dough at a time.
17. Pinch off the dough the size
18. of
19. a peanut (about 1/4 teaspoon).
20. Press flat and wrap around
21. peanut (skins need not be removed).
22. Press two peanuts firmly
23. together totorm
24. peanut shape.
25. (Note:
26. This can be done
27. while watching TV or relaxing.) Continue until all dough is
28. used.
29. In
30. atmall bowl
31. blend
32. egg and water.
33. Dip each peanut
34. quickly in egg mixture and roll in sesame seed.
35. Place 1
36. inch
37. apart
38. on greased baking sheet.
39. Bake immediately in 350u0b0 oven for 30 to 35 minutes or until crisp.
40. Yields 9 to 10 dozen.

cheddar cheese, ground red pepper, cream cheese, butter, flour, peanuts, egg, sesame seed

Taken from www.cookbooks.com/Recipe-Details.aspx?id=510792 (may not work)