Orange Bread Custard

• 14 cup sugar
• 2 tablespoons melted butter
• 1 egg, beaten
• 12 teaspoon salt
• 1 teaspoon vanilla
• 12 teaspoon orange zest
• 2 cups scalded milk
• 1 cup bread cubes
• 12 cup seedless raisin

1. Mix together sugar, butter, egg, salt, vanilla and orange zest.
2. Gradually add scalded milk, stirring constantly.
3. Add bread cubes and raisins; mix well.
4. Pour into a 1 quart buttered baking dish.
5. Place dish in pan of warm water.
6. Bake at 350* for 1 hour or until a knife comes out clean when inserted in the center.

sugar, butter, egg, salt, vanilla, orange zest, milk, bread cubes, seedless raisin

Taken from www.food.com/recipe/orange-bread-custard-451263 (may not work)