Watermelon Cooler

• 4 cups seeded or seedless watermelon, cut into chunks
• 1/2 cup milk
• 1/4 cup sugar, or to taste
• 1 cup ice cubes, preferably crushed
• 1 tablespoon fresh lime juice, or to taste
• 1/4 cup chopped fresh mint leaves, plus mint for garnish

1. Combine the watermelon, milk, and sugar in a blender with the ice.
2. (If you have a small blender, work in 2 batches.)
3. Blend until pureed but not entirely smooth.
4. Add the lime juice and mint, along with more sugar if you like.
5. Serve over ice, garnished with more mint.

watermelon, milk, sugar, lime juice, mint

Taken from www.epicurious.com/recipes/food/views/watermelon-cooler-386508 (may not work)