Brooke's Sweet Chocolate Chip Cookies

• 1/2 cup butter, softened
• 1/3 cup granulated sugar
• 1/3 cup brown sugar, packed
• 1 egg
• 1 tbsp. water
• 1/2 tsp. vanilla extract
• 1-1/4 cup all-purpose flour
• 1/2 tsp. baking soda
• 1/4 tsp. salt
• 8 oz. sweet cooking chocolate, coarsely chipped

1. Preheat oven to 350F.
2. Cream together thoroughly butter and sugars, using electric mixer.
3. Add egg, water and vanilla and beat well.
4. In a separate bowl, stir together flour, soda and salt.
5. Blend dry ingredients into creamed mixture.
6. Stir chipped chocolate pieces into batter by hand so they do not get too broken up.
7. Drop from teaspoon 2-inches apart onto greased cookie sheet.
8. Bake for about 13 minutes.
9. Cool on racks.

butter, sugar, brown sugar, egg, water, vanilla extract, flour, baking soda, salt, sweet cooking chocolate

Taken from www.foodgeeks.com/recipes/1477 (may not work)