Shredded Beef Enchiladas

• 1 lb beef brisket
• 18 corn tortillas
• 4 ounces chili powder
• 1 onion
• 2 celery ribs
• 14 cup oil
• 14 cup flour
• 4 cups water
• 2 bouillon cubes
• 1 lb cheese

1. make sauce.
2. fill tortillas.
3. layer with cheese.
4. bake at 350 for 30 minute.

beef brisket, corn tortillas, chili powder, onion, celery, oil, flour, water, bouillon cubes, cheese

Taken from www.food.com/recipe/shredded-beef-enchiladas-272399 (may not work)