Stuffing Coated Chicken

• 1 12 cups seasoned stuffing mix, finely crushed
• 2 tablespoons grated parmesan cheese
• 14 cup butter, melted
• 1 garlic clove, minced
• 5 (6 -8 ounce) boneless skinless chicken breast halves

1. In a shallow dish, combine the stuffing crumbs and Parmesan cheese.
2. In another shallow dish, combine butter and garlic.
3. Dip chicken in butter mixture, then coat with stuffing mixture.
4. Place in a greased 13-in.
5. x 9-in.
6. x 2-in.
7. baking dish.
8. Sprinkle with remaining stuffing mixture and drizzle with remaining butter mixture.
9. Bake, uncovered, at 350 for 40-45 minutes or until chicken juices run clear.

stuffing mix, parmesan cheese, butter, garlic, chicken breast halves

Taken from www.food.com/recipe/stuffing-coated-chicken-157995 (may not work)