Pakora

• 12 lb gram flour (Gram Flour, "Besan" in local markets)
• 1 teaspoon salt
• 1 teaspoon red chili powder
• 1 teaspoon coriander powder
• 14 teaspoon baking soda
• 12 teaspoon black pepper
• 1 medium egg, beaten
• 1 medium onion, chopped fine
• 1 large potato, 1/4 inch cubes
• oil (for deep frying)
• water, enough to make paste
• spinach
• eggplant
• cabbage
• fresh chili pepper
• peas (frozen unthawed)
• cauliflower
• zucchini

1. Mix all dry ingredients in a bowl and add enough water to make a paste.
2. Mix well.
3. Take spoonful at a time from the bowl of paste and deep fry it in hot oil til golden brown.

gram flour, salt, red chili powder, coriander powder, baking soda, black pepper, egg, onion, potato, oil, water, spinach, eggplant, cabbage, fresh chili pepper, peas, cauliflower, zucchini

Taken from www.food.com/recipe/pakora-49137 (may not work)