Green Goddess Dressing

• 1/2 cup mayonnaise
• 1/2 cup sour cream
• 2 tablespoons buttermilk
• 1 tablespoon white-wine vinegar
• 1 teaspoon Worcestershire sauce
• 1 bunch chives, coarsely chopped (1/2 cup)
• 2 green onions, coarsely chopped
• 2 tablespoons chopped fresh cilantro
• 2 tablespoons chopped fresh flat-leaf parsley
• 1 teaspoon sugar
• 1 teaspoon coarse salt
• 1/2 teaspoon freshly ground black pepper
• Pinch of cayenne pepper (optional)

1. Combine all the ingredients in a blender or food processor; process until smooth.
2. Refrigerate in an airtight container up to 3 days.

mayonnaise, sour cream, buttermilk, whitewine vinegar, worcestershire sauce, chives, green onions, fresh cilantro, flatleaf, sugar, coarse salt, freshly ground black pepper, cayenne pepper

Taken from www.epicurious.com/recipes/food/views/green-goddess-dressing-392387 (may not work)