cucumber sancwiches

• 1 package Philadelphia Cream Cheese
• 1 package good season Italian salad dressing mix
• 2 american cucumbers or 1 English cucumber
• 1 loaf pepperidge farm rye cocktail bread or 1 loaf pumpernickel cocktail bread
• 12 teaspoon paprika or 12 teaspoon nutmeg (to your preference)

1. Cream Philadelphia cream cheese with package of Good Season's Italian dressing.
2. Let stand at room temperature for 15 minutes.
3. Cut cucumber into very thin slides.
4. Spread onto cocktail bread.
5. Place cucumber slices on top, and garnish with spice of choice.
6. Refrigerate on wax paper to separate.
7. Nice presentation circles on squares.

cream cheese, italian salad dressing, american cucumbers, rye cocktail bread, paprika

Taken from www.food.com/recipe/cucumber-sancwiches-55427 (may not work)