Mocha Cocoa Mix

• 2 cups dairy creamer (such as Cremora)
• 2 cups Carnation instant milk
• 34-1 cup sugar (we like it a little bitter at 3/4)
• 12 cup Hersheys cocoa powder
• 12 cup instant coffee
• 1 vanilla beans, split or 2 -3 drops real vanilla (when ready to drink)

1. Mix in a blender, except the vanilla (bean or liquid), so the size and consistency is equal.
2. Put in an air tight container.
3. For 1 cup.....heat the water (6 oz) to boiling and add 4 to 5 heaping teaspoons.
4. Add vanilla (if using extract) and stir.
5. Add a dollop of whipped cream or marshmallow for a sinfully rich tasting cup!
6. For gifts.. put in a pretty jar and add a tag with final instructions.
7. Top lid with a quilting square and tie with burlap around the neck of the jar.

dairy creamer, carnation, sugar, cocoa powder, coffee, vanilla beans

Taken from www.food.com/recipe/mocha-cocoa-mix-4035 (may not work)