Move It Along Pork and Veggie Stir-Fry

• 2 lbs boneless pork chops, cut into thin strips (rib or loin chops)
• 14 cup tamari
• 2 inches fresh gingerroot, peeled and grated (or minced)
• 2 limes, juice of
• 1 tablespoon honey
• 3 tablespoons vegetable oil
• 1 bunch scallion, thinly sliced (white and green parts, kept separate)
• 4 garlic cloves, minced
• 1 small red bell pepper, cut into strips
• 2 anaheim chilies, cut into strips
• 1 cup shredded carrot
• 12 button mushrooms, trimmed of stems, caps thinly sliced
• 12 head broccoli, cut into very small flowerets
• 12 head napa cabbage, core removed and leaves thinly sliced
• 1 cup chicken broth
• 2 -3 tablespoons chopped cilantro

1. In a shallow dish, combine the pork, tamari, ginger, half the lime juice, and honey; let the pork marinate while you chop up all your vegetables; by the time you are finished, the pork will have marinated long enough.
2. Heat a large nonstick skillet with 2 tablespoons vegetable oil.
3. Remove pork from the marinade; shake off the excess marinade and reserve.
4. Once the skillet is hot, add in pork slices in one layer; cook pork without stirring for 2 minutes.
5. Toss the pork with tongs and cook for 1 more minute.
6. Remove the pork from the pan and reserve.
7. Add the remaining tablespoon of vegetable oil to the skillet; add in the white part of the scallions, the garlic, bell pepper, Anaheim peppers, shredded carrots, and mushrooms.
8. Cook for 1 minute, stirring frequently; add in the broccoli and napa cabbage; continue to cook and stir for 2 minutes.
9. Add in the reserved marinade and the chicken stock; bring up to a simmer and cook for 2 minutes.
10. Add the pork back to the skillet and cook for 1 more minute, or until the pork is cooked through.
11. Turn the heat off, add the remaining lime juice, cilantro, and green part of scallions (if desired); toss to distribute.
12. Taste for seasoning; add more tamari or lime juice accordingly, and serve immediately.

pork chops, tamari, gingerroot, honey, vegetable oil, scallion, garlic, red bell pepper, anaheim chilies, carrot, button mushrooms, broccoli, cabbage, chicken broth, cilantro

Taken from www.food.com/recipe/move-it-along-pork-and-veggie-stir-fry-183566 (may not work)