Pita Sandwich With Turkey

• 1 whole wheat pita bread
• low-fat cream cheese or fat free cream cheese
• organic spinach
• organic ranch dressing
• 3 slices turkey breast (I used Columbus Reduced-Sodium Herb roasted turkey breast)

1. Cut pita in half and open carefully (not to tear or poke holes in the sides).
2. Spread a layer of cream cheese on one side of the pita (inside).
3. Put turkey on top of cream cheese layer.
4. Add a layer of spinach on top of turkey, then carefully spread a layer of ranch dressing on top of the spinach and on remaining dry side of pita.
5. repeat with other pita half.
6. This would also be easy to make into a vegetarian lunch by replacing meat with other veggies (like sauteed onions, red bell peppers, etc).

whole wheat pita bread, lowfat cream cheese, spinach, ranch dressing, turkey

Taken from www.food.com/recipe/pita-sandwich-with-turkey-327986 (may not work)