Melody's Chicken Surprise

• 3 thawed boneless skinless chicken breasts
• 3 eggs, beat up
• 1 12 cups wheat flour
• 1 teaspoon garlic, minced
• 1 teaspoon sage
• 1 teaspoon ground ginger
• 1 tablespoon pepper
• 1 teaspoon salt
• 3 -4 tablespoons vegetable oil

1. Heat up vegetable oil in skillet using medium-high heat.
2. Cut up the thawed chicken breasts into 2 inch strips.
3. Using two separate bowls; one for the flour and one for the eggs.
4. Add the minced garlic to the beat up eggs.
5. Add all of the other dry ingredients to the wheat flour.
6. Dredge the chicken strips into the wheat flour mixture first and then into the beaten eggs.
7. Fry in hot oil until chicken is no longer pink inside.
8. Serve hot with your favorite side dish.

chicken breasts, eggs, cups wheat flour, garlic, sage, ground ginger, pepper, salt

Taken from www.food.com/recipe/melodys-chicken-surprise-218271 (may not work)