Coriander Pork Roast

  1. Cover pork loin with enough oil to coat.
  2. Season.
  3. Roast at 300 for approximately 1 hour or until pork reaches desired doneness.
  4. Pour salsa over roast during last 5 minutes of cooking.
  5. Variations; Other salsas, cilantro, mojo crillo, tequila, ground jalapeno powder, white pepper, lime

pork roast, salsa, ground coriander, garlic, onions, ground cumin, onion, thyme, celery, kosher salt, vegetable oil

Taken from cookpad.com/us/recipes/355342-coriander-pork-roast (may not work)

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