Watermelon and Tomato Salad

• 6 cup watermelon cut in 1" cubes
• 3 cup tomatoes cut into bites sized slices
• 1/4 cup crumbled feta
• 2 tbsp cider or white vinegar
• 1 1/2 tbsp sugar
• 2 pinch cayenne
• 1/4 medium red onion
• 2 tbsp olive oil
• 1/2 cup fresh mint OR fresh basil

1. In a small bowl combine vinegar, sugar, and cayenne.
2. Then add onion.
3. Allow to set for 30 minutes.
4. Cut up watermelon and tomato.
5. Combine in a large bowl.
6. Add feta and vinegar + onion mixture.
7. Sprinkle fresh herb over the top then drizzle with olive oil.
8. Toss to combine.

watermelon, tomatoes, feta, cider, sugar, cayenne, red onion, olive oil, fresh mint

Taken from cookpad.com/us/recipes/332942-watermelon-and-tomato-salad (may not work)