A.m. Delight Muffins

• 2 cups all-purpose flour or 2 12 cups freshly ground soft wheat flour or 2 12 cups oat flour
• 34 cup sugar
• 2 teaspoons baking soda
• 1 12 teaspoons ground cinnamon
• 12 teaspoon salt
• 3 eggs
• 12 cup vegetable oil (or 1/4 cup unsweetened applesauce plus 1/4 cup canola oil)
• 12 cup milk
• 1 12 teaspoons vanilla extract
• 2 cups chopped peeled apples
• 2 cups grated carrots
• 12 cup flaked coconut
• 12 cup raisins
• 12 cup sliced almonds

1. In a large bowl, combine flour, sugar, baking soda, cinnamon and salt.
2. In another bowl, beat eggs; add oil, milk and vanilla.
3. Mix well;stir into dry ingredients just until moistened.
4. Fold in the remaining ingredients.
5. Fill greased or paper-lined muffin cups three-fourths full.
6. Bake at 375 for 20-25 minutes or until muffins test done.
7. Yield: 1-1/2 dozen.

flour, sugar, baking soda, ground cinnamon, salt, eggs, vegetable oil, milk, vanilla, peeled apples, carrots, coconut, raisins, almonds

Taken from www.food.com/recipe/a-m-delight-muffins-273413 (may not work)